I don't know what's gotten into me lately, but I've been cooking Korean food - from scratch! I've never been one to bake or cook, but it seems I've been hit with the cooking bug and I like it! Tonight I made a korean inspired dinner for Aaron and I!
Tonight's Menu was:
* Dwenjang soup
* Brown rice with oats
* Spicy pajung
* and chicken, potato, garlic, onion, carrot, and go-choojang stew
(As a side note, I bought an entire raw chicken at the open-air market after work tonight and watched the lady chop it into pieces and throw it in a bag! Then I cooked with it when I got home! Best part was, it was only $2.40! NO JOKE!)
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